STARTERS

Half Shell Oysters – One dozen freshly shucked Gulf Coast oysters – $9.99 / Half dozen $5.50

Crab Fingers – A quarter pound of crab fingers lightly breaded and deep fried – $8.99

Catfish Snack – Grain-fed catfish strips in a crisp, light batter; served with tartar sauce – $6.99

Sausage & Cheese Plate – Cheddar, Monterey Jack, and Pepper Jack cheeses served with Polish sausage, ranch, honey mustard and a few extras – $6.99

Spinach Artichoke Dip – A delicious blend of spinach, artichokes, and four cheeses; served with tortilla chips – $7.99

Fried Mushrooms – A heaping basket of fresh mushrooms served with horseradish sauce – $6.99

Nachos Supreme – Tortilla chips covered with spicy taco meat and melted cheddar cheese; topped with lettuce, tomato, sour cream and jalapenos – $7.99

Potato Skins – Crisp potato jackets loaded with bacon and melted cheese; served with sour cream – $6.50

Fried Dill Pickles – A basket of deep-fried pickle chips served with ranch dressing – $5.99

Chicken Livers – A generous portion of bacon-wrapped chicken livers seasoned with six peppers – $6.49

Basket of Sweet Potato Fries – Served with ranch dressing – $5.99